In the Kitchen -- Apple Cake

Mother Nature was such a tease last week, with her cooler temps and pleasant days. I was longing for fall recipes and found one online for an apple cake. The pictures didn't look very appealing but the recipe promised that it was only 100-something calories per serving so I figured I'd give it a try. It's baking in the oven right now and I hope it turns out super delicious. Would it be wrong to have apple cake and apple cider for lunch? Ha!

Apple Cake

2 cups of apples, chopped up

.5 cup raw sugar (or, in my case, light brown sugar since I didn't have raw)

1 cup of whole wheat flour

.75 teaspoon baking soda

.5 teaspoon salt

1.5 teaspoon cinnamon

1 egg (or 3 tbsp egg whites)

.5 cups applesauce

1 teaspoon vanilla

Raisins and walnuts (optional)

Gather all your ingredients - Preheat your oven to 375.

Chop up your apples. I had 4 small apples but only needed 2. In hindsight, I should have chopped these smaller.

Put apples in bowl, add sugar. Step back and admire how fantabulous your vintage Pyrex Butterprint bowls are.

In separate bowl, put in the flour, baking soda, salt and cinnamon and mix together. Forget to take a picture of that step so make up for it by taking a picture of your apple themed apron. Coincidence?

Then, in yet another bowl, mix up your egg whites with the vanilla and apple sauce. Once that is combined, mix the dry ingredients into the wet. Your batter will probably look a little dry. 

Add in the apple/sugar mixture. Realize that this cake would be a lot better with a handful of raisins and chopped walnuts. Throw those in too. 

Spray your 9" square pan with nonstick spray and scoop in the batter. Smooth out the top. 

  

Pop the pan in the 375 degree oven for 30-35 minutes. My oven cooks both hot and quick so I am going to test it at 30 minutes.

 

Admire your caaaa-ute plastic canisters you bought at the thrift store for a song.

 Thirty minutes later, check your cake. Mine was cooked perfectly. Decide that the cake is mostly healthy and suitable for lunch. Slice into that bad boy, put cake on vintage melmac pink plate, pour apple cider into cute pink cup from Ikea and enjoy the tastes of autumn. 

Impromptu Road Trips

As I'm sure you know if you've been reading my blog for any length of time, I love road trips. To me, there's nothing better than getting in the car & just driving. It's so exciting to be on the road with no real plans and no expectations. Unfortunately, gas is still ridiculously expensive (to me anyway) so I don't do this very often. Maybe if I drove a more fuel efficient car, I'd get out there & do more exploring but since I drive a gas hog SUV which only gets 250 miles on a tank ($48 to fill, btw), I'm mostly combining errands these days and trying to limit my gas consumption! 

Anyhow, this past weekend instead of going to the DC Big Flea, I stayed in Baltimore. Well, on Saturday anyway. Sunday, my friend and I woke up sort of late and then headed out for what was supposed to be a day of browsing antique stores up in Havre de Grace. He assured me that he didn't need to use my GPS as we left the Sonic where we'd stopped for lunch. It became quite evident that we were heading the wrong direction to pick up I-695 but the scenery was so nice on this road that we just kept going. 

Eventually, I found part of a Maryland map in the pocket on the back of the seat and I realized we were nearing Westminster, MD, which is a gorgeous little town not far from the Pennsylvania border. We continued our drive into Westminster and then over to Thurmont where we made a quick stop at Catoctin State Park. This park is so beautiful and I can't believe it's so close to me and I've never been there before. It was cold and we weren't dressed for any outdoor activities so we enjoyed the drive through the park and vowed to come back and do some exploring soon! 

After leaving the park, we headed into Hagerstown, MD where we stopped for a caffeine break at the Sheetz gas station. Once we loaded up on junk food & coffee, we made our way down through Sharpsburg and Antietam and into Harpers Ferry, WV. My friend had never been to those parts of the states before so it was nice to see him experience it for the first time. The leaves were just beautiful!! I thought for sure that it was going to be all brown & dead but I was pleasantly surprised to see lots of color still on the trees. 

We visited some of the historic buildings in town and took a walk across the bridge which goes over the Potomac River. Well, we only made it about half way across the bridge because I am terrified of both bridges and heights and was starting to feel a panic attack come on so I quickly turned around and go the hell back on solid ground!! 

Of course with the time change on Sunday morning, it was starting to get dark around 4 so we decided to get back in the car and head towards home. I'm so lucky that I have a friend that really enjoys just getting out and doing things like this. And I'm lucky that I live so close to such beautiful areas that are within an hour or two drive from here. So, I missed the DC Big Flea and all of the holiday goodies but I had an amazing day with someone that really makes me happy and I saw beautiful scenery. I'd say it was a pretty good way to spend the day, wouldn't you?!